Данные документа
Уровень доступа
Доступ по запросу
Место хранения
Санкт-Петербург, Архив Музея современного искусства «Гараж»
Год издания
Место издания
Нью-Йорк
Издательство
Описание
Cook book comprising 161 recipes, some real and some decidedly not, by 161 different artists and world personalities, mostly from lower Manhattan. Each recipe accompanied by a b/w illustration of the artists' work. First edition print run of 500. 29 x 23 cm, sheaf of 164 loose pages with binding rings sandwiched between a transparent menu cover and a cardboard backing. Assembled and published by Paul Lamarre and Melissa Wolf working collaboratively as EIDIA (Everything I Do is Art) and based on a five‑year project wherein the duo recorded artists cooking as a means of exploring avant‑garde life styles.
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157 персон